Sunday, November 19, 2017

Cheat Wisely

4.31

The holiday season is upon us! Thanksgiving is this week, and our kitchens and diets will be bombarded with all the food bounty we can tolerate. And with all that food comes a lot of choices.

Years ago, pastor Andy Stanley wrote a book called, "Choosing to Cheat," with the premise that every day brings us choices that will add value to those around us, or take value away. The point in choosing to cheat, is to cheat work in favor of our spouse and family. Cheat a good opportunity for the best choice. Cheat the thing we want to do for the thing we know we need to do - the choice which will have lasting value in our lives.

The same goes for our wellness lifestyle. This week, and in the weeks ahead, there will be innumerable temptations of delicious sweets and savory dinners. There will be processed favorites (mushroom soup on the green bean casserole, and eggnog (did you ever check the nutritional label on eggnog?)) and homemade standards (the twice-baked sweet potatoes with honey and marshmallows). And the choices will abound.

Is it a problem to enjoy the holiday delicacies? No, not at all, but we need to cheat wisely. Don't throw all caution to the wind, and end up in a carbohydrate coma or artificial-preservative-shock. If your body is accustomed to whole foods, and nutrient dense eating, lean toward those choices whenever possible.

If you're traveling for the holiday, offer to take along a dish which reflects your wellness values. Go simple, like our grandparents used to cook. It doesn't need to be full of tofu and seaweed (my grandparents wouldn't have even known those were edible), just something simple, healthful and delicious.

So enjoy all that this holiday season brings. Savory the down time, the visits with family and friends, the wonderful meals, and the reminders of how blessed we are to live in a nation with all of this abundance.

By the Way


As the years add up in a wellness lifestyle, you'll find recipes which reflect your healthful values, and are just great food. Things like homemade cranberry sauce to go with the turkey. Simple, easy to make biscuits, with only 3 ingredients. I have a shortbread recipe that I'm looking forward to making again. ...And the list grows year by year.







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